Top 5 Homemade Dog Food With Tomatoes

 


Meatball Marinara for Dogs with Tomato-Free Sauce

Treat your furry friend to a special dinner with this dog-friendly meatball marinara recipe! Made with wholesome ingredients and a safe, tomato-free bell pepper sauce, it's a meal designed to delight your dog while being gentle on their stomach. Perfect for a special occasion or just to show your love!

Ingredients:

Meatballs:

  • 1 lb lean ground beef
  • 1 cup Panko breadcrumbs
  • 2 large eggs
  • ⅓ cup milk
  • ¼ teaspoon salt

Dog-Safe Marinara Sauce:

  • 1 large red bell pepper
  • 1 tablespoon olive oil
  • 1 tablespoon water

Instructions:

Step 1: Prepare the Oven & Baking Tray

  • Preheat your oven to 425°F (220°C).
  • Lightly spray a baking tray with cooking oil or non-stick spray.

Step 2: Make the Meatballs

  1. In a large bowl, combine:
    • Ground beef
    • Panko breadcrumbs
    • Eggs
    • Milk
    • Salt
  2. Mix thoroughly with your hands until all ingredients are evenly combined.
  3. Form meatballs about 3 inches in diameter by rolling portions of the mixture between your hands.
  4. Place the meatballs evenly spaced on the prepared baking tray.

Step 3: Bake the Meatballs

  • Bake in the preheated oven for 12-15 minutes, or until fully cooked.
  • Remove the tray from the oven and let the meatballs cool before serving.

Step 4: Prepare the Dog-Safe Marinara Sauce

  1. Wash and clean the red bell pepper, removing seeds and veins. Chop into small pieces.
  2. Heat a pan over medium heat and sauté the bell pepper pieces for 10 minutes, adding 1 tablespoon of water to prevent sticking.
  3. Once soft, transfer the cooked peppers to a food processor or blender. Add:
    • 1 tablespoon olive oil
    • 1 tablespoon water
  4. Blend until smooth to create a tomato-free marinara sauce.

Step 5: Serve the Meal

  • Plate the meatballs and pour the blended bell pepper marinara sauce over the top.

Conclusion:

This Meatball Marinara for Dogs is a healthy, safe, and delicious meal your pup will love. Whether it’s a holiday dinner or just a treat to show you care, these meatballs with a dog-friendly marinara sauce are sure to please!

Get recipe at easyrecipewithfoodie

Tomato, Cheese, and Pepperoni Dog Biscuits

These dog-friendly biscuits combine the flavors of tomatoes, cheese, and turkey pepperoni into a treat that your pup will adore! They’re easy to whip up and are best served fresh and warm. Plus, with a crunchy yet slightly soft texture, these biscuits are perfect for snacking—whether for fur babies or their human companions. 

Ingredients:

  • 1 package (7.5 oz) Bisquick buttermilk biscuit mix
  • ½ cup petite diced tomatoes (with juice)
  • ¾ cup finely shredded cheese (e.g., Colby/cheddar mix)
  • ⅔ cup V-8 vegetable juice (adjust as needed)
  • ⅛ to ¼ package turkey pepperoni

Instructions:

Step 1: Prep the Oven and Pan

  • Preheat your oven to 450°F (230°C).
  • Line a 12x18-inch jelly roll pan with foil or parchment paper and spray with non-stick cooking spray.

Step 2: Mix the Dough

  1. In a small mixing bowl, combine:
    • Biscuit mix
    • Shredded cheese
    • Diced tomatoes (with some juice)
    • Most of the V-8 juice.
  2. Mix well. If the batter seems too dry, add a bit more V-8. The consistency should be thicker than cake batter but spreadable, not as solid as biscuit dough.

Step 3: Spread the Batter

  1. Spread the dough evenly onto the prepared pan, ensuring it covers the entire surface at a thickness of ¼ to ⅓ inch.
  2. Avoid thin spots and ensure no holes are left by the tomatoes.

Step 4: Add the Pepperoni and Bake

  1. Top the spread batter with turkey pepperoni slices.
  2. Bake for 8-15 minutes or until golden and set.

Step 5: Cool and Cut

  1. Remove the pan from the oven and let it cool for 5 minutes.
  2. Flip the pan over onto a cooling rack and remove the foil or parchment paper.
  3. While the biscuits are still warm, use a pizza cutter or knife to cut them into squares or small treat-sized pieces for dogs.

Serving & Storage:

  • Serve warm for the crispiest texture.
  • For longer storage, consider drying the treats further or refrigerating them in an airtight container.

Conclusion

For human consumption, feel free to add chopped herbs, onions, or peppers for extra flavor. Just ensure that any shared portion for dogs avoids harmful additions like onions or garlic. These Tomato, Cheese, and Pepperoni Dog Biscuits are a delightful way to spoil your pup with homemade goodness. Make a batch to enjoy together during a cozy evening or special occasion!

Get recipe at justapinch

Cheesy Tomato Dog Treat Recipe

Treat your furry friend to these cheesy tomato biscuits made with wholesome ingredients! These easy-to-make snacks are packed with flavor and the added goodness of mozzarella and tomato paste, making them a tail-wagging favorite.

Ingredients:

  • 1¾ cups whole wheat flour
  • 1/3 cup milk
  • 1 egg
  • 5 tablespoons butter
  • 1 (6 oz) can tomato paste
  • 1/3 cup shredded mozzarella cheese
  • 1 teaspoon dried parsley

Instructions:

Step 1: Preheat and Prep

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper or a silicone baking mat.

Step 2: Mix the Dough

  1. In a large mixing bowl, combine all ingredients and stir until thoroughly mixed.
  2. Knead the mixture into a dough ball.

Step 3: Roll and Cut

  1. Lightly flour your work surface.
  2. Roll out the dough to about ¼ inch thick.
  3. Use your favorite cookie cutter to shape the treats.
  4. Poke holes in the tops of the biscuits with a fork to prevent them from puffing up.

Step 4: Bake

  1. Place the biscuits on your prepared baking sheet, spacing them slightly apart.
  2. Bake for 10 minutes or until the biscuits are firm and lightly golden.

Step 5: Cool and Store

  1. Let the treats cool completely before serving.
  2. Store in an airtight container in the refrigerator for freshness.

Conclusion:

You can customize these treats by using different cookie cutter shapes for special occasions or adding a sprinkle of extra parsley for a decorative touch.

Your pup will love the cheesy, tomato-packed flavor of these homemade biscuits. Perfect for training rewards, holiday treats, or just because—they’re a delicious way to show your love!

Get recipe at doggydessertchef

Bleu Cheese and Tomato Dog Biscuits

Treat your pup to these gourmet-style biscuits that blend the savory tang of bleu cheese with the sweetness of tomatoes. Packed with wholesome ingredients, these treats are a delightful and unique way to pamper your furry friend!

Ingredients:

  • 1 cup rolled oats
  • 1 cup rice flour
  • 2 teaspoons baking powder
  • ½ cup natural bleu cheese, crumbled
  • 2 tablespoons canned crushed tomatoes
  • 2 tablespoons canola oil
  • ¼ cup filtered water

Instructions:

Step 1: Preheat and Prep

  1. Preheat your oven to 325°F (163°C).
  2. Line a baking sheet with parchment paper.

Step 2: Mix the Ingredients

  1. In a mixing bowl, whisk together the rolled oats, rice flour, and baking powder.
  2. Add the crumbled bleu cheese and crushed tomatoes to the dry mixture and stir until evenly combined.

Step 3: Form the Dough

  1. Create a well in the flour mixture and add the canola oil.
  2. Mix on medium speed with a paddle attachment (or use a fork) until crumbly.
  3. Add the water all at once and mix until a cohesive dough forms.

Step 4: Chill the Dough

  1. Turn the dough out onto a lightly floured surface and shape it into a log approximately 2 inches in diameter.
  2. Wrap the dough in plastic wrap and chill in the refrigerator for 1 hour.

Step 5: Slice and Bake

  1. Remove the chilled dough and slice it into 1/8-inch thick rounds.
  2. Place the slices on the prepared baking sheet, spacing them slightly apart.
  3. Bake in the preheated oven for 12–15 minutes, until the biscuits are dry and firm to the touch.

Step 6: Final Touch

  1. Turn off the oven and leave the biscuits inside for an additional 20–30 minutes to ensure they are thoroughly dried.
  2. Remove the biscuits and let them cool completely on a wire rack.

Conclusion:

These biscuits make for a great gift for dog-loving friends during the holidays! Just package them in a festive tin with a bow for a thoughtful, homemade treat.

Your dog will love the sophisticated flavors of bleu cheese and tomato in these crunchy, satisfying treats.

Get recipe at mindiampets

Tomato Chicken Stew for Dogs

This nourishing stew combines the juicy sweetness of cherry tomatoes, the protein-rich goodness of chicken, and the wholesome benefits of broccoli. Perfect as a standalone meal or a topper for your dog's regular food, this stew is sure to delight your furry companion.

Ingredients:

  • 1 cup cherry tomatoes
  • 1 cup chicken tenderloin (cut into bite-sized pieces)
  • ½ cup broccoli florets
  • 1 cup water
  • ¼ cup lactose-free milk

Instructions:

Step 1: Prepare the Cherry Tomatoes

  1. Cut the cherry tomatoes into quarters.
  2. Blanch them in boiling water for 30 seconds to loosen the skins.
  3. Rinse in cold water and peel off the skins.

Step 2: Simmer the Tomatoes

  1. Place the peeled tomatoes in a pot with 1 cup of water.
  2. Simmer over low heat until the tomatoes soften and release their juices, creating a light broth.

Step 3: Cook the Chicken and Broccoli

  1. Add the chicken tenderloin pieces to the tomato broth.
  2. Toss in the broccoli florets.
  3. Simmer gently, stirring occasionally, until the chicken is fully cooked and the broccoli is tender.

Step 4: Add Milk and Finish

  1. Stir in ¼ cup of lactose-free milk to add creaminess.
  2. Continue to simmer over low heat for a few more minutes, allowing the flavors to meld.

Step 5: Cool and Serve

  1. Remove the stew from heat and let it cool completely before serving.
  2. Portion out the desired amount for your dog and refrigerate any leftovers in an airtight container for up to 3 days.

For added nutrition, you can sprinkle a pinch of ground flaxseed or turmeric over the stew before serving. This hearty and wholesome stew will warm your dog’s heart and belly.

Get recipe at 10000recipe

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