Top 5 Homemade Dog Cake Recipes Vet Approved

 

Pumpkin Dog Cake

Treat your furry friend to a special celebration with this homemade Pumpkin Dog Cake. Packed with canine-friendly ingredients, this cake is a delightful way to show your love and make any occasion memorable for your beloved pet.

Ingredients:

• 1 1/2 cups oat flour
• 1 tsp. baking soda
• 1/2 tsp. baking powder
• 1/2 tsp cinnamon
• 3/4 cup pumpkin puree
• 1/2 cup unsweetened applesauce
• 2 eggs
• 1/4 cup creamy unsweetened peanut butter

Instructions:

1. Preheat and Prepare: Preheat your oven to 350°F. Grease and flour two 6-inch round cake pans, ensuring a smooth release after baking. Set aside.
2. Whisk Dry Ingredients: In a medium bowl, whisk together oat flour, baking soda, baking powder, and cinnamon. Set this delightful blend aside.
3. Create the Batter: In another bowl, whisk together the pumpkin puree, unsweetened applesauce, eggs, and creamy peanut butter until the mixture achieves a harmonious consistency. Add the previously prepared flour mixture and mix well with a wooden spoon.
4. Baking Magic: Divide the batter evenly between the prepared pans. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. Allow the cakes to cool in the pans for 10 minutes before gently inverting them onto a wire rack to cool completely.
5. Layer and Frost: Using a cake leveler or a steady hand, trim the top off one of the cakes. Spread a thin layer of yogurt on the trimmed layer and place the other cake on top.
6. Yogurt-Peanut Butter Frosting: In a small bowl, combine the remaining yogurt and peanut butter. Mix it with a spoon until you achieve a smooth and luscious frosting. Use a small spatula to frost a thin layer around the entire cake.
7. Finishing Touch: Garnish your creation with extra peanut butter drizzle or some dog treats for that extra touch of canine delight.
8. Enjoy the Celebration: Present this Pumpkin Dog Cake to your furry companion and watch them enjoy the special moment. Whether it's a birthday or just a day to celebrate your dog, this cake is sure to bring joy and tail-wagging happiness.

Get Recipe at onceuponapumpkinrd

Healthy Birthday Cake For Dogs

Celebrate your furry friend's special day with a homemade Healthy Birthday Cake tailored just for them! This canine-friendly treat is made with wholesome ingredients, ensuring a tasty and healthy indulgence for your beloved pet.

Ingredients:

Dog Cake:

• 2 cups oat flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 2 eggs
• 4 tablespoons melted coconut oil
• 1/2 cup creamy all-natural peanut butter
• 2 ripe bananas, peeled
• 1 cup unsweetened oat milk
• 1 1/2 cups grated carrot (approximately 1 large carrot)
• 1 tablespoon coconut oil (for greasing the mold)

Frosting:

• 1/2 cup non-fat Skyr or Greek yogurt
• 1/4 cup creamy all-natural peanut butter

Toppings (Optional):

• All-natural sprinkles

Instructions:

1. Preheat and Prepare: Preheat your oven to 350°F. Lightly grease a cake mold with coconut oil, ensuring easy release after baking.

2. Create the Cake Batter:

   In a large mixing bowl, combine peeled bananas, peanut butter, and melted coconut oil. Mix until well combined.
3. Add the eggs and mix again until thoroughly combined.
4. Sift in oat flour, baking powder, and baking soda. Slowly pour in the oat milk while mixing.
5. Fold in the shredded carrot until the batter is well blended.

6. Bake the Cake:

   Pour the batter into a 7x10-inch bone-shaped silicone cake pan.
7. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the cake to cool for 10 minutes.

9. Prepare the Frosting:

   Using a hand mixer, whisk together yogurt and peanut butter until the mixture is fluffy and well combined.

10. Frost and Decorate:

    Once the cake is fully cooled, cover it with the peanut butter and yogurt frosting.
11. Decorate with all-natural sprinkles or other dog-friendly toppings of your choice.

12. Celebrate:

    Present this Healthy Birthday Cake to your furry friend and celebrate the special occasion with tail-wagging joy. Happy Birthday to your beloved pup!

Get recipe at healthnutnutrition

Carrot Peanut Butter Dog Birthday Cake

Celebrate your furry friend's birthday with a delightful Carrot Peanut Butter Dog Cake made with wholesome ingredients. This canine-friendly treat is a perfect way to show your love and make their special day even more special.

Ingredients:

• 2 eggs
• 1/4 cup (2 floz/57ml) flavorless oil
• 1/3 cup (4oz/115g) applesauce
• 1/3 cup (2 ½ oz/71g) peanut butter*
• 1 cup (5oz/142g) grated carrot
• 2 tablespoons honey
• 1 cup (5oz/142g) whole wheat flour
• 1 1/2 teaspoons baking powder
• Additional peanut butter for frosting, if desired

Instructions:

1. Preheat and Prepare: Preheat the oven to 350°F (180°C).
2. Butter and line 2 (6-inch) round cake pans with parchment paper. Set aside.

3. Mix Wet Ingredients:

   In a large bowl, whisk together eggs, oil, applesauce, peanut butter, grated carrot, and honey until the mixture is smooth.

4. Incorporate Dry Ingredients:

   Stir in the whole wheat flour and baking powder until the batter is well combined.

5. Bake the Cake:

   Divide the batter between the two prepared cake pans.
6. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
7. Allow the cakes to cool in the pans for 3-5 minutes before transferring them to a cooling rack. Let them cool to room temperature.

8. Assemble the Cake:

   Stack the layers together using a thin layer of peanut butter.

9. Serve:

   Serve a little slice to your furry friend, and watch them enjoy their special treat.

10. Storage:

    Cover the cake with cling wrap and store at room temperature for up to 3 days.
11. Freeze the remaining slices to give as treats in the future.
12. Make your dog's birthday memorable with this homemade and healthy Carrot Peanut Butter Dog Birthday Cake!

Get recipe at biggerbolderbaking

Sweet and Salty Dog Birthday Cake

Celebrate your furry friend's special day with a Sweet and Salty Dog Birthday Cake that combines the richness of peanut butter, the goodness of pumpkin, and the savory delight of bacon. This homemade treat is a delicious way to show your pup some extra love.

Ingredients:

For the Cake:

• 1/4 cup peanut butter (with only peanuts as an ingredient)
• 1/2 cup pure unsweetened pumpkin puree
• 1/2 cup unsweetened applesauce
• 2 tablespoons organic raw honey
• 2 eggs
• 3 tablespoons bacon fat
• 1 cup organic unbleached flour
• 1 teaspoon baking soda

For the Frosting/Topping:

• 1/2 cup plain Greek yogurt
• 1/4 cup peanut butter
• 4–5 slices of thick applewood-smoked bacon

Instructions:

1. Preheat and Prepare: Preheat the oven to 350 degrees F.
2. Grease an 8″ round baking pan and line it with parchment paper.

3. Prepare Bacon:

   Pan fry the thick slices of bacon until crisp. Set the bacon aside and reserve the bacon fat.

4. Make Cake Batter:

   In a large bowl, whisk 3 tablespoons of bacon fat with peanut butter, pumpkin puree, applesauce, and honey until combined.
5. Whisk in the eggs.
6. Stir in the flour and baking soda until the batter is well combined, but do not over-mix.

7. Bake the Cake:

   Pour the batter into the prepared pan and bake until the top of the cake springs back when touched, and a knife inserted in the center comes out clean (about 25-30 minutes).

8. Prepare Frosting:

   Make the frosting by stirring together the yogurt and peanut butter until smooth.

9. Assemble the Cake:

   When the cake is completely cool, slice it in half through the middle.
10. Fill the cake with half of the frosting and top with the rest.
11. Decorate the cake with the cooked bacon.

12. Enjoy:

    Share this special cake with your pup and enjoy the joyous occasion!

Spoil your furry friend with this delightful Sweet and Salty Dog Birthday Cake that combines sweet and savory flavors for an unforgettable celebration.

Get recipe at parsnipsandpastries

Pupcakes – Dog Cupcakes with Fluffy Frosting

Pupcakes, the whimsical canine-friendly cupcakes, are a delightful treat specially crafted for our four-legged companions. Designed with love and care, these cupcakes embody a blend of canine-approved ingredients, offering a tail-wagging experience for your furry friend. The star of this canine celebration is the Fluffy Dog-Friendly Frosting, adding a touch of canine decadence to these mini delights. Whether it's a special occasion or just a moment to shower your pet with affection, Pupcakes are the perfect way to share joy and create lasting memories with your beloved fur companion. Indulge your pup in a world of flavors that not only taste wonderful but are also crafted with their well-being in mind.

Ingredients:

For the Pupcakes:

• 2 ripe bananas (150g/5oz after peeling, ~2/3 cup mashed)
• 1/2 cup peanut butter, smooth or creamy
• 1/3 cup honey
• 2 eggs
• 1 1/2 cups flour, all-purpose/plain OR whole wheat/wholemeal
• 2 1/2 tsp baking powder
• 1/4 cup oil, vegetable, canola, peanut, or olive oil
• 3/4 cup water

For the Fluffy Dog-Friendly Frosting:

• 500g / 1lb potatoes, peeled and cut into 2 cm/1" pieces
• 2 tbsp honey
• 1/2 cup yogurt, plain low fat (any unsweetened type) OR sour cream
• 2 - 4 tbsp water
• 12 small dog bone biscuits, for decorating (optional)

Instructions:

1. Preheat and Prepare:

   1. Preheat the oven to 180°C/350°F (160°C fan).
   2. Line a 12-hole muffin tin with cupcake liners.

2. Prepare Pupcake Batter:

   1. Place bananas in a bowl and mash until smooth.
   2. Add peanut butter, honey, and eggs. Whisk until smooth.
   3. Add flour, baking powder, oil, and water. Whisk until smooth.

3. Bake Pupcakes:

   1. Divide the batter between cupcakes until 3/4 full.
   2. Bake for 22 minutes until the top is golden, or a skewer comes out clean.
   3. Transfer to a cooling rack and cool for 30 minutes.

4. Prepare Frosting:

   1. Place potatoes in a large pot of water. Boil for 20 minutes until very soft.
   2. Drain and return to an empty pot.
   3. Add yogurt, honey, and water (starting with 2 tbsp). Beat with an electric beater until smooth and creamy. Add more water if needed.

5. Frost Pupcakes:

   1. Transfer the frosting to a piping bag fitted with a 1.5cm / 3/5" round nozzle.
   2. Pipe in a swirling motion onto cupcakes.
   3. Top with a dog biscuit for decoration (optional).

Celebrate your furry friend's special moments with these delightful Pupcakes, topped with a fluffy dog-friendly frosting that'll make tails wag in joy!

Get Recipe at recipetineats